Bistrot de Pays labellisé à Bouillancourt-en-Sery (Somme) : café, bar et restaurant de village, cuisine du terroir et produits locaux. Spécialités : Pâté de tête maison, Potjevleesch, aile de raie, carbonade flamande, gigot d'agneau, brandade de merlu, sauté de dinde, assiette de la mer, salade végétarienne, moules-frites maison. Plat : 12,90 € Menu (entrée + plat) ou (plat + fromage ou dessert) : 15,90 € Menu (entrée + plat + fromage ou dessert) : 17,90 € Menu (entrée + plat + fromage + dessert) : 19,90 €.
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We specialize in traditional French cuisine with a focus on local products and regional specialties, including dishes like homemade pâté de tête, Potjevleesch, and carbonade flamande.
We serve lunch Monday to Friday. For groups and special events on weekends, reservations are possible—please contact us to arrange.
A single dish is €12.90. We offer menus at €15.90 (two courses), €17.90 (three courses), and €19.90 (starter, main, cheese or dessert, plus dessert).
For groups and weekend events, please call us at +33322286172 or visit our website at https://bit.ly/3fOVWQQ to arrange your reservation.
We're situated at Lieu-dit Le Vert Bocage, 80220 Bouillancourt-en-Sery in the Somme region, in a charming village setting.
Yes, we offer a vegetarian salad among our daily selections, alongside our other house specialties.
