Bistrot de Pays labellisé à Labeaume (Ardèche) : café, bar et restaurant de village, cuisine du terroir et produits locaux. Spécialités : Viandes de pays (sauté d'agneau à la provençale, fin gras du Menzec en estouffade, tripes, daubes), lasagnes de la mer, charcuterie maison, soupes et veloutés, tartes sucrées et salées, mi-cuit au chocolat et à la chataigne, glaces artisanales. Plat : de 12 à 32 €. Dessert de 9 à 11,50 € Menu enfant 11,50 €.
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We specialize in French country cuisine with a focus on local products and regional specialties, including country meats, seafood lasagna, homemade charcuterie, and traditional desserts.
We're open for lunch daily except Mondays in March. From April to June and late October to mid-November, we're open for lunch and dinner (boards only until 7pm). July to end of October, we're open for both lunch and dinner every day.
Main dishes range from €12 to €32, desserts from €9 to €11.50, and we offer a children's menu at €11.50.
Yes, we welcome reservations. Please call us at +33475351332 to book your table.
We're located on Place de l'Eglise in Labeaume, a charming village in the Ardèche region of France.
We're known for our country meats like Provençal lamb stew and beef stew, seafood lasagna, homemade charcuterie, artisanal ice creams, and desserts like chocolate and chestnut mi-cuit.
